Green Chili with Cheese and Sour Cream

Just thought I’d share what I made myself for dinner, tonight. I love green chili, especially dipping into it with fresh tortilla chips, which is how I’ll be eating it tonight. Tomorrow will probably be smothered over a burrito, and if I’m feeling adventurous later this week, I’ll make some deep-fried chicken tacos to smother, too. Many breakfasts this week will consist of a bowl of green chili, lol, I never did like cereal anyway!
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Published in: on March 9, 2008 at 10:42 pm  Leave a Comment  

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